News & Media

Culinary experts get to test – and taste – artisanal canola oil

The Manitoba Canola Growers Association in collaboration with the Manitoba Agri-Health Research Network Inc. (MAHRN) have started cold pressing canola to develop virgin canola oil.

“Last year in conjunction with the MCGA, we decided we would look at canola as it is clearly a large commodity in Manitoba,” said Lee Anne Murphy, executive director with MAHRN. “There are several different ways to press canola seed, but we wanted to look at one that would allow us to feature that craft, artisanal-type of product.”

Click here for the full article.

Back

Subscribe to the BAM Newsletter

Sign up for one of BAM's newsletter to learn more about bioscience, happenings in Manitoba's bioeconomy, industry conferences, and BAM training events.

Subscribe